



Due to the State of Michigan COVID-19 restrictions, all dinners will be available for curb-side pick-up only. We will be serving from 4:30 – 8:30 p.m. All meals will be freshly prepared fifteen to twenty minutes prior to pick-up time. To ensure freshness and availability, we are requesting that all orders be placed no later than 7:00 p.m. on Wednesday, December 30th. Contact Gary at (906) 932-3198 to place your order and to reserve a time slot.
We have prepared a special menu for the occasion. Each entree will include your choice of home-made chicken noodle soup or a chilled dinner salad; your choice of fresh garlic mashed potatoes or baked potato; a warm fresh-baked dinner roll; and steamed asparagus spears.
~ ENTREES ~







(Substitute lobster ravioli for an additional charge of $5.00)

DON’T FORGET TO…
*** Start your dinner off with a chilled jumbo shrimp cocktail for two ($10.00)
*** Top any entrée off with caramelized onion and/or sautéed mushrooms ($4.00)
~ “Buon appetito” ~ And a sincere thank-you for your patronage. On behalf of the Colasacco family, we wish you all a wonderful and prosperous New Year.









Deli Special Wednesday 


Please contact Gary @ (906) 932-3198 to pre-order and to reserve a time slot to pick your order up. Thank you!



*** All sandwiches are $12.00 and are served on a locally baked fresh garlic-toasted Italian hoagie bun with your choice of kettle chips or Gary’s homemade potato salad and a kosher dill pickle.
Hello friends! 



We will be open on Friday and Saturday evening from 5:00 – 8:00 PM for take-out and curb-side pick-up only.
To reserve a time slot for your order to be picked up and to place your order, please contact Gary @ (906) 932-3198. Thank you! 
